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Jam Cookies
RESTAURANT

BAKERY MAKER

The Sustainable Bakery Beyond Ingredient Transparency
GREEN
Lilies

BAKERY MAKER

An intensive culinary program that is based on classic international cuisine that incorporates all the basic and advanced skills and knowledge needed for professional bakery production. ​​

Education, Baking Essentials and Techniques

PERIODE

Bread Making, Petit-four, Cup Cakes, Tart, Biscuits, Cookies, 

KNOWLEDGE

Sauces, Glazes, Jam, Pralines, Cream, Garnishes

Esperience

Skills

Techniques

Equipment 

Tools

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DELIVERY: 

This is hands-on training.

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